Wednesday, April 25, 2012

Baked Rice

1 9x13" pan
3 cups of rice
1 tablespoon of salt
1/2 cup butter (1 stick or cube)
6 cups of water
Pour everything into the pan.  Cover tightly with foil or the lid to the pan.  Bake at 350 for one hour.  Then end. Enjoy!  Honestly, you'll never make rice another way again! Enjoy!  
Optional  for a pilaf type rice, add a package of dry onion soup mix and a couple of cubes of beef bouillon.  Another Option: add a package of Hidden Valley Ranch dressing mix.

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