Tips for using Beans for Oil and Butter
- If your recipe calls for oil, you are going to use a bean puree.
What is a bean puree you ask? It’s simply cooked beans with enough
water to whirl in your blender. If you want a simple way to try this,
take a can of beans (the entire can) and dump it in the blender and
blend it. Done.
- If your recipe calls for butter, you are going to use cooked, drained beans.
- For substituting beans for both butter and/or oil you are going to
use a 1:1 ration. That means if your recipe calls for 3/4 C. oil, you
are going to use 3/4 C. bean puree. If your recipe calls for 1 C.
butter you are going to use 1 C. beans. You’ll use the same
measurements for beans as your original recipe says to use for either
the oil and/or butter.
- When wondering which beans to use-you are going to match color for
color. If it is a chocolate cake, use black beans. If it is a spice
cake, use pinto beans. If it is a white cake, use white beans. Now,
here is the tricky part…you can also use white beans in chocolate cake
but you can’t use black beans in your white cake. Your family will
wonder what all of those black specks are.
To be safe, you can use white beans in almost anything.
- Now, you’re going to add the beans however your recipe says to use
the butter and/or oil. So, if your recipe says to cream the butter with
the sugar-you’re going to cream the beans with the sugar. If your
recipe says to add the oil to the dry ingredients, you’re going to add
the bean puree to the dry ingredients.
- If you are using beans in something like brownies or cookies that
are supposed to be chewy, the beans will not make it chewy-it will be
cake like. So if you’re family is big on chewy that doesn’t mean you
have an excuse not to use beans. It just means you need to use half
oil/butter and half beans. It will still be chewy and you’ll still be
saving money and adding fiber and protein! Remember, I’m not big into
all or nothing-even a little or half is better than nothing and it’s
important that your family likes what you make!
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