Instant Potato Soup Mix

2 cups instant mashed potatoes, blended
1½ cups instant milk powder (not the one from cannery)
2 tbsps instant chicken boullion
2 tsp dried minced onion
1 tsp dried parsley
¼ tsp pepper
¼ tsp dried thyme
1/8 tsp turmeric
1½ tsp seasoning salt

Combine all ingredients in a bowl and mix. Store in 1 quart jar (great gift idea!). Alternatively, you could divide the mix into small ziploc bags, adding 1/2 cup to each bag, as a handy addition to pack with your lunch.

To serve, place ½ cup instant soup mix in a soup bowl, cup or mug. Add one cup of boiling water and stir until smooth.