Sweet Fruit Muffins

1 1/2 c. flour

1/2 c. sugar

2 t. baking powder

1 t. salt

1 egg (or 1 T. egg powder and 2 T. water)

1/2 c. milk (or reconstituted powdered milk)

1/2 c. oil

1/2 c. dried fruit of choice (Strawberry apple flakes, peach apple flakes, chopped banana slices or crunched apple slices)

Mix flour, sugar, baking powder and salt until blended. Add egg, milk and cup oil. Stir until just mixed. Add fruit of choice. Bake at 350 degrees for 20 minutes. May add more milk if needed for moisture.